Showing posts with label Beer Review. Show all posts
Showing posts with label Beer Review. Show all posts

Friday, December 23, 2011

Long Time, No See

So, it's been a while since I've had a chance to sit down and write something to go on here (mainly because I'm finally done with classes), but I decided that with Christmas and the other snowbound holidays approaching, it was time to return once again to the world of Beer.

The fact that I haven't been blogging should not in any way suggest that I haven't been partaking in tasty beverages lately. In fact, it's quite the opposite. Winter is my favorite time of year for beers. Something about the cold weather makes it the perfect time to smash as many dark ales as possible. To make up for the long Beer-Reviewless Draught, I will attempt to paint a word picture of the magical Beer Journey I have taken over the past months.

For the sake of this blog entry, I will touch on a few of the beers (both good and bad) that I have tried recently. They are (from most tasty to least tasty):

1. Sweetwater Festive Ale,
My Current favorite beer. So good! Caramel, Malt, and chocolate flavors as well as a sweet spiciness. Tastes like Christmas! The best part is that this beer isn't super hoppy which I expected from Sweetwater. AND it's 9% abv.





2. Lips of Faith Clutch
A really neat dark beer from New Belgium's Small Batch Lips of Faith series. The first time I actually had this beer was in Charleston, SC and I love it. Its dark brown in color and has a slightly sour kick at the back end. It's labeled a Dark Sour Beer, but is in fact a blend of dark beer AND sour beer.



3.Left Hand Fade to Black #3
A great porter from Left Hand Brewing's small batch Series Fad to Black. #3 is a pepper porter. Its dark, thick and has quite the peppery bite to it without giving too much of a burn.






4. Shiner Cheer
This is the beer I'm going to have at my wedding. Cheer is a Dunkelweiss with flavors of peach and pecan. Although different from the traditional dark and heavy winter brews, this light tasty beer is a great holiday option.





5. Breckinridge Vanilla Porter
Sweet. For those of you who don't like your beers to have a touch of sweetness, this beer is not for you. The flavor of the vanilla bean comes through very strongly. I personally loved it, but I could see how it could be too much for stout and porter purists.




6. Sweetwater Exodus
My current favorite of Sweetwater's non-seasonals. This is just a really good porter. Its not to much or too little of anything. It's got a thick head and a great aroma.







7. Red Brick Porter
Not as good as Exodus. Red Brick's Porter is easily the best beer that they produce year round; however, it's somewhat unremarkable.








8. Sweetwater Happy Ending
Not my favorite. Sweetwater's "Imperial Stout" should actually be labelled an American Stout. This is the happiest stout I've ever had. I bought the beer because I wanted a stout. Not an IPA.






9. Anchor Steam Christmas Ale
One of the weirdest beers I've ever tasted. The 2011 Christmas Ale smells and tastes like potpourri. If you love the smell and/or taste of potpourri, be my guest, but for me? No thanks.





10. Dogfish Head SahTea
Yuck. This beer was such a good idea. It smells amazing. And the idea of combining Tea and Beer? Brilliant. Too bad it tastes really nasty.

Wednesday, November 9, 2011

Westbrook Brewery

We drank a lot of beers. Some were better than others. But they were all, for the most part, delicious.

Here are the reviews from Christine:

Coffee Stout: "It kind of kicks you in the face with coffee flavor."
White Thai: "Christine had no comment"
Vanilla Tree: "So goooood! Very sweet, but not overwhelming. Awesome"
Citrus Ninja: The only IPA Sydney will ever drink.
Habenero Stout: AFTERRRBURRRRN
Saison: "Light, refreshing, no after taste. Easy to drink a lot of"
Imperial Stout: "A stout. Hooray."

These reviews were written while/after consuming mass quantities of alcohol, hence their brevity and strangeness.

Friday, October 7, 2011

Thirsty Thursday

The Hungry People have decided to institute a wonderful weekly ritual that you may know and love: Thirsty Thursdays. We stopped by Ale Yeah! to pick up a couple of growlers. Our first pick was Ode To Mercy, an imperial brown ale by Wild Heaven Craft Beers. This ale was bold and flavorful, but maybe a little acidic. Tastes of oak, coffee, and roasted malt.

Ode to Mercy
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We filled the second growler with The Reverend, a Belgian Quadrupel Ale made by Avery Brewery out of Boulder, CO. This beer is packed with imported Belgian malts and dark candy sugar. It's got "hints of dark cherries, currants, and molasses, complimented by an underlying spiciness." Thank you, Avery Brewery Website, for summarizing that so well.



Avery The Reverend
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Two growlers is clearly not enough for All the Hungry People who live in this apartment, so we also picked up a make-your-own six pack (the best kind of six pack). The two clear note-worthy beers from this pack were Crown Valley Big Bison Ale and Hitachino Red Rice Ale. Both were amazing and delicious! Big Bison tasted strongly of raisins; more dessert-like than it is refreshing. The Red Rice Ale has a sake like flavor with a little strawberry thrown in. Yum!

Stay tuned, Hungry Friends, there's more to come!

Wednesday, October 5, 2011

Yeungling B&T Vs. Trader Joe's Stockyard Oatmeal Stout

Last night, Thomas and I had the opportunity to sample several new (to us) tasty brews. Necessity being the mother of invention and money being tight, our choices were limited.


We had 3 requirements of our beer:

1. We wanted something dark.

2. We wanted enough of something dark to inebriate ourselves (and being the growing boys that we are, that's at least a 6-pack a piece).

3. We wanted enough of something dark to inebriate ourselves while paying no more than roughly $1.00 per bottle.

We hit the jackpot. Two six packs of fairly great beer for 12 bucks total.

I'm sure as this blog progresses, our beer rating system will improve, but as an intermediate system, I propose this. Categories - Label (Prettiness/Badassness), Tastyness (Flavor & Finish), Color & Head, Aroma, and Overall. The scale will be based on Beercaps out of ten.


Yuengling Black & Tan


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Stockyard Oatmeal Stout 

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The Black and Tan was the clear winner, but a buck-a-bottle stout is a rarity anywhere. I will go into more detail soon, but for now I should probably get back to this deadly boring grad school class.

Cheers! Drink Your Beers!
-Sean